I went to Scotts Square, Singapore to check on Ginza Suhsi Ichi in Dec last year and found a newly opened bakery at B1. Fall in love with some of its breads.
After trying its breads and compare to Paul Bakery, another new kids on the block, I love it even more. Whenever I think of having breads, I will think of Maison Kayser.
After trying its breads and compare to Paul Bakery, another new kids on the block, I love it even more. Whenever I think of having breads, I will think of Maison Kayser.
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| This was my lunch last Sunday. fig bread, orange earl grey bread, soft cheese bread and coco pineapple bread. For dipping, I have white truffle oil, hazelnut oil and aged balsamic vinegar. I also have unsalted butter and Parmigianio reggiano and a pot of Sweet France tea to go with. |
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